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Join locals for a tour of the tastes of colourful  Radol’ca!

Why has pollen become a world ‘hit’, why was the Pharmacy and Alchemy Museum set up in Radovljica, who invented Lectar honeybread hearts, at what temperature does chocolate set, why did our chef receive a Michelin Star, and what are we most proud of in Radovljica?
 
Taste Radol’ca with us!

Programme:
MUSEUM OF APICULTURE

- welcome, overview of the programme with a professional local guide
- reception in the Museum of Apiculture including honey liqueur, tasting of bee products and a tour of the museum
 
 PHARMACY AND ALCHEMY MUSEUM
- chef Uroš Štefelin’s (1 Michelin Star, green star for sustainability) cold herb starter, glass of wine, tour of the museum
   
 GOSTILNA LECTAR INN and LECTAR HONEYBREAD WORKSHOP
- visit to the Lectar honeybread workshop, bowl of Lectar’s soup made according to a recipe dating from 1822 – the year the inn first opened
 
 HIŠA LINHART (chef Uroš Štefelin)
- main course served by the team at the 300 year-old renovated Hotel Linhart (chef Uroš Štefelin, 1 Michelin Star), glass of wine to match

RADOL’CA HOUSE OF CHOCOLATE
- you will prepare your own chocolate dessert in the "Radolška čokolada"
- find out (and taste) which drinks best pair with chocolate
 
 
Price: EUR 149/per person
Price for extra drinks: according consumption.
 Price includes VAT.
The programme is run for a minimum of 6 people.


Reservations and information: info@hisalinhart.si

Join locals for a tour of the tastes of colourful Baroque Radol’ca!Z domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladniceZ domačini po poteh okusov muzejev, restavracij in čokoladnice
 

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